Gyodae best restaurant, Seocho best restaurant
Seocho Dae-ga near Gyodae Station — Hanwoo beef is truly the best!
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It had been a while since I went,
but this was a place I really felt I had to write a post about.
Honestly, how could grilled meat not be delicious!
You might think that, but I think everyone has their own place
they like best. I’m usually someone who enjoys food wherever I go,
and I’m not picky, but the beef I had at Gyodae Seocho Dae-ga
was really satisfying too.
(Subjective review)
Seocho Dae-ga Seocho Court Main Branch address
269 Seocho-daero, Seocho-gu, Seoul
(Road name address: 1st floor, Burim Building, 1716-2 Seocho-dong)
Seocho Dae-ga Seocho Court Main Branch hours
Every day
11:30 AM to 10:00 PM
Closed on holidays

Gyodae best restaurant
Seocho Dae-ga Seocho Court Main Branch menu
Before going here, I looked it up and thought,
ah, this is similar to Daedo Sikdang too,
and it turns out Seocho Dae-ga used to be Daedo Sikdang Seocho branch,
and only the business name changed.
They handle only top-grade Hanwoo, and it’s famous for its raw sirloin.
Even from outside, the restaurant itself looked huge,
and there were quite a lot of people dining there for company gatherings.

Gyodae Station Seocho Dae-ga, which changed its name from Daedo Sikdang,
was similar in everything, starting with the side dish setup.
I especially liked the raw cabbage...!
I ate it raw, then grilled it,
and also ate it with the meatㅋㅋㅋㅋㅋㅋ
It’s not a vegetable I actively look for,
but when it’s right in front of me,
it’s easy to grab without thinking.

Just from this photo alone, it looks similar to Daedo Sikdang, right?
They grilled the garlic and also cooked the beef nicely,
so I was able to enjoy it even more.
Meat grilled by someone else is the tastiest...♥
Because they’ve probably grilled it more than once or twice,
they cooked it really quickly,
so the flow never got interrupted at this Gyodae best restaurant, Seocho Dae-ga

When I eat meat, I really love having it with scallion salad!!!!!
I dipped it in salt,
ate it with cabbage,
and also had scallion salad, but the scallion salad was so delicious,,,!
#GyodaeBestRestaurant
#SeochoDae-ga

As we kept eating and talking, the meat started piling up.
Just when it looked like the meat was about to run out~~~
they would casually come over and grill moreㅋㅋㅋㅋ
When you go to a barbecue restaurant, once the staff member
comes to grill, everyone suddenly gets quiet, right?
That day, I think we just kept talking while eating.
Whew....I never thought I’d eat beef piled up like this!
Still, it was nice to be able to keep eating without stopping.
#BeefBestRestaurant

If you eat a lot of beef, it can feel greasy
and make you get tired of it quickly, but at the Gyodae best restaurant
Seocho Dae-ga, they also serve blood sausage soup,
so it was nice to eat it together.
*If you add blood sausage soup, it is 4,000 won

They say the Korean way to finish a meal is fried rice, right?
No matter what you eat, you have to have fried rice
to feel like you’ve truly had a proper meal, right?
I finished the meal at Seocho Dae-ga with radish kimchi fried rice.
I was so full after eating lots of beef and then fried rice too
that it felt really greatㅋㅋㅋㅋㅋㅋ
I was debating between soybean paste porridge and fried rice, and I chose fried rice.
A total great choice!
I even scraped up every last bit of the yogurt ice cream served for dessert
and finished it all.
Thanks for the meal :-)