Garosu-gil Lunch Menu: Doldaegijip Sinsa Branch Chadol-Duruji

Garosu-gil lunch menu, Doldaegijip Sinsa Branch

Chadol-duruji

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Every day’s dilemma...! What should I eat today?

What should I have for lunch? Where should I go?

If I decide quickly, that’s great, but when the 고민 drags on,

it feels too hard to choose a lunch menu.

I went to Garosu-gil for lunch and visited Doldaegijip Sinsa Branch.

Doldaegijip Sinsa Branch address

34 Dosan-daero 11-gil, Gangnam-gu, Seoul

(Jibun address: 1st and 2nd floors, 535-7 Sinsa-dong

Doldaegijip Sinsa Branch hours

Every day from 11:30 AM to 11:00 PM

Last order until 10:30 PM

Baek Jong-won’s Doldaegijip also has separate lunch menu items,

and the prices are really affordable, with lots of options too!

It felt like a version of Saemaeul Sikdang with chadolbaegi.

I went in after seeing the chadol-duruji menu in front of the Garosu-gil Doldaegijip.

Chadol-duruji is a lunch special menu,

and it seemed like you can order it starting from one serving.

After thinking about it for a while,

I ended up ordering chadol-duruji,

and the basic side dishes were just three items.

Cabbage salad, stir-fried bracken, and kimchi.

Actually, duruji doesn’t really need side dishesㅠ.ㅠ

It came out right away not long after ordering:

Garosu-gil lunch Doldaegijip chadol-duruji!

The vegetables and chadolbaegi are served together,

and you cook them before eating.

The soup was bean sprout soup!

I thought bean sprout soup would be hot,

but I was surprised that it was coldㅋㅋㅋㅋㅋㅋㅋㅋㅋ

I naturally assumed it would be a warm soup ㅋㅋㅋㅋ

I also had the spicy mixed bibim dangmyeon on the side,

and it was similar to jjolmyeon and went well with the meat!

The Garosu-gil Doldaegijip chadol-duruji was also spicy,

so it was perfect to eat with rice.

And the two kinds of wraps, chili peppers, garlic, and ssamjang

are available at the self-serve bar, so you can take them as you like!

Next time, if I eat chadol-duruji for lunch in Garosu-gil,

it would be so good to leave a little steamed rice and make fried rice too!

I enjoyed the meal :-)