A Review of Pasta and Cutlet at Songnidangil Restaurant Onryang!

Songnidangil restaurant Onryang

A review of the pasta and cutlet!

In Seokchon Lake and Songnidangil, it seems like more and more great restaurants and cafes are opening up as time goes by. Among them, today I visited Onryang, a place famous as a pasta restaurant in Songnidangil.

I heard that Onryang also has a location in Seoul Forest, not just Songnidangil.

Onryang

4 Baekjegobun-ro 43-gil, Songpa-gu, Seoul

(Lot number address: 47, Songpa-dong, 1F)

Onryang hours

Every day from 12:00 to 21:00

▼ Onryang Instagram ▼

As expected of a famous restaurant even in Songnidangil, it often closes early because ingredients run out.

Also, looking at Instagram, I heard that if the ingredients prepared in the morning run out, they close regardless of the time.

After preparation, they open at 5:30 p.m.

It’s a forced break time! And it is a no-kids zone where children under 13 are not allowed!

Onryang in Songnidangil is said to be a small Western-style restaurant opened by chefs from top-tier hotels. I visited after getting a recommendation from someone I know, and in the end, I was very satisfied.

The interior had exactly the vintage style that’s popular these days, and the combination of wood and plants always feels nice.

At first, I was worried there might be a wait, but when I went it was just a little before dinner time, so there was no waiting!!!!!!! Lucky, lucky.

What I liked most of all was how wide the space between tables was,,ㅠㅠ,,,,

When you go to places where they squeeze the tables closer just to fit one more table, it gets so hectic,, and you have to eat quickly and leave...!

At Onryang in Songnidangil, they say you absolutely have to try the Spicy Rose Pasta and the Tomahawk Pork Cutlet.

They say these two are the most famous menu items, so I also ordered a Bongole pasta on top of that.

The three menu items I ordered!

Spicy Rose Pasta, Bongole Pasta, Tomahawk Pork Cutlet

I like Korean-style pasta where tomato pasta or cream pasta has plenty of sauce. I really like soaking the pasta in the sauce and eating it moist.

One reason I really enjoyed the rose pasta at Onryang in Songnidangil was probably the generous amount of sauce. And of course, the flavor is really good :D

It’s also nicely spicy, so it doesn’t feel greasy~

The Tomahawk Pork Cutlet was the real deal... Its size was different from other pork cutlets right from the start! And because it comes fried with the bone in, it felt like I was eating proper meat.

Crispy pork cutlets are good too, but I prefer pork cutlets soaked in sauce, so dipping the thick meat into the sauce and eating it was really delicious. This is truly a great restaurant in Songnidangil!

Also, I thought the meat would be dry or tough because it was thick and large, but that wasn’t the case at all, and even the meat was moist, so it was very delicious.

I couldn’t decide between oil pasta and rose pasta, so I just ordered both,,,^^,,

In the past, I would always choose either tomato pasta or cream pasta, but after discovering the appeal of oil pasta, I couldn’t get over this clean, simple taste!

Also, the Bongole has clams and surf clams, so the umami is incredibleㅠ.ㅠ

The Bongole pasta at Onryang, a great restaurant in Songnidangil, is really delicious too..ㅠㅠ.. I heard the rose pasta is good, but I also really, really recommend Onryang’s Bongole><

This is the pot,,? plate,,? container..? that held the radish pickles, haha. Usually pickles are served in a small saucer, but Onryang serves them in such a cute container, haha.

Also, since I eat a lot of pickles, having plenty is nice.. It means I don’t have to keep asking for more..ㅠㅠ..

The portions of both kinds of pasta and the cutlet were so generous that I left some behind..ㅜ.ㅜ It’s better to eat a full meal than to eat too little!!!!!!!!

Onryang, a great restaurant in Songnidangil, I would absolutely, absolutely revisit 300%!!!!!!!!!!! I ate well :-)