[Munjeong Restaurant] Honest Review of Larende Ciel Galbi Workshop

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It had been a while since I visited

Larende Ciel, located in Havio, Munjeong-dong.

It used to be a buffet restaurant, but due to the impact of COVID-19,

it closed and was reborn as a galbi workshop.

Personally, I liked the buffet, too,

so I was sad to see it go.

I hope a world without COVID-19 comes soon.

Let’s start the review of Larende Ciel Galbi Workshop again!

The interior is the same as when it was a buffet before.

A clean and upscale interior.

It feels like a place where you should be eating pasta and steak.

The inside is quite spacious, but most of the seats were empty..

Main menu and special menu.

There are five menu items in total,

and many dishes are included in the basic setup.

We ordered two servings of the LA galbi set.

There is also a side dish and alcohol menu.

A generous basic setup.

Various ssam vegetables, salads, and side dishes,

even marinated crab, which is quite well served.

Rose sujebi & baguette included in the basic setup

A menu that feels a little out of place

for a Korean set meal, but it was still tasty.

Crispy fried chicken also comes out.

Finally, the main menu item arrived:

LA galbi!

The portion is incredibly generous.

There is also liver on top.

Good food deserves to be seen more than once.

The rice is served in a pot.

It also comes with a savory soybean paste stew.

At this point, I’d 인정 this as a Korean set-meal restaurant.

Wrap the delicious galbi in various ssam vegetables

and take a big bite.

I thought I was going to burst.

There are drinks prepared on one side,

with a variety of options including soda, juice, and coffee,

and you can help yourself as much as you want.

It’s free.

If you want to enjoy delicious grilled galbi

without worrying about the smell, I recommend trying it.

That wraps up my honest review of

Larende Ciel Galbi Workshop, a Munjeong-dong restaurant.